Silver Tier Buffet

Our Silver Tier Buffet is an easy solution to feed your guests and let us worry about the stress. Includes: Old City Hall signature Artichoke Chicken and an additional entree choice, cole slaw and an additional salad choice, rice pilaf and an additional side choice from below.

Adults $38
Under 12 $12
Under 5 Eat Free
Includes all coffee, soft drinks, iced or hot tea.

Gold Tier Buffet

Our Gold Tier Buffet is yours to customize, choose everything you want to make your guests happy. Gold tier buffet includes: two salads, three sides and three entrees.

Adults $49
Under 12 $7.99
Under 5 Eat Free
Includes all coffee, soft drinks, iced or hot tea.

Salad Choices

Garden Salad (v+, g)

Mediterranean Pasta Salad

Caesar Salad

Citrus & Spinach Salad

Mustard Potato Salad

Sesame Crunch Salad

Side Choices

Rice Pilaf (g, v+)

Parsley new Potatoes(v+, g)

French Beans Almondine (v+, g)

Carrots with Orange glaze

Macaroni & Cheese (v, g)

Duchess Potatoes

Roasted Brussels sprouts (v, g)

Asparagus & Roasted Tomato (v, g)

California Medley (v, g)


Artichoke Chicken
Sautéed chicken with artichoke hearts, mushrooms and butter reduction.

Chicken Piccata
Sauteed chicken breast with a lemon caper sauce.

Chicken Marsala
Chicken breast braised with mushrooms, Marsala wine, and a touch of cream. 

Dill Roasted Salmon
Atlantic salmon with a dill crust, finished with a lobster cream sauce.

Roasted Pork Loin (g)
Tender cuts of pork loin with apple-cherry compote.

Stuffed Pork loin
Pork loin stuffed with sausage, dry fruit and sage topped with a port reduction.

Red Wine Braised Beef (g)
Short rib of beef slow braised and served with sautéed mushrooms and pan sauce.

Tenderloin Tips Parisienne (g)
Beef tenderloin tips with a mustard-herb butter sauce.

Beef Stroganoff
Beef tips stewed with onions, mushrooms, and a sour cream enhanced demi-glace.

Ratatouille (g, v+)
French vegetable stew with zucchini, summer squash and eggplant in a rich tomato broth.

Tortellini Primavera (v)
Cheese tortellini tossed in a roasted garlic olive oil with summer vegetables.

(v+) vegan.  •   (g) gluten free   •   (v) vegetarian

A $50 Fee Will Be Added To Groups Of Less Than 25
Prices Are Based On A 90 Minute Buffet Duration.
All Food & Beverage Is Subject To 20% Service Charge And 6% Sales Tax.
Menu Items Are Subject To Change Based On Availability; Comparable Items Will Be Used With Client’s Approval.
Prices are subject to change.

For any catering related question, please contact:
Beverly Demeter